Organic Lemon Ice Cream, Lemon Cookie
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UPC Code
856452004178
Data Source
USDA
Package Weight
473 mL
Serving Sizes
1/2 cup (85g)
Calories
210
Total Fat
12g
15%
Saturated Fat
7g
35%
Cholesterol
55mg
18%
Sodium
85mg
4%
Total Carbohydrate
23g
8%
Dietary Fiber
0g
0%
Sugars
18g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/2 cup of Organic Lemon Ice Cream, Lemon Cookie are
43% in carbs, 51% in fat, and 6% in protein.
carbs:
43%
fat:
51%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Organic Lemon Ice Cream, Lemon Cookie is 27%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Organic Lemon Ice Cream, Lemon Cookie is estimated to be 55%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Organic Milk, Organic Cream, Organic Evaporated Cane Juice, Organic Sandwich Cookies (Organic Wheat Flour, Organic Powdered Sugar With Organic Corn Starch, Organic High Oleic Sunflower Oil, Organic Sugar, Organic Oat Flour, Organic Molasses, Baking Soda, Sea Salt, Organic Vanilla Extract, Soy Lecithin, Natural Flavor), Organic Egg Yolks, Organic Nonfat Milk, Organic Lemon Flavor.
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