Green Bean Casserole
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UPC Code
840134362953
Data Source
USDA
Package Weight
32 OZ/2 LB/907 g
Serving Size
110g
Calories
80
Total Fat
2.5g
3%
Saturated Fat
1.5g
8%
Cholesterol
10mg
3%
Sodium
380mg
17%
Total Carbohydrate
11g
4%
Dietary Fiber
2g
7%
Sugars
4g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 110 g of Green Bean Casserole are
56% in carbs, 29% in fat, and 15% in protein.
carbs:
56%
fat:
29%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Green Bean Casserole is 10%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Green Bean Casserole is estimated to be 85%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Green Beans, Mushroom Sauce (Water, Dry Whole Milk, Portobello Mushrooms, Modified Corn Starch, Mushroom Base [Sauteed Mushrooms, Maltodextrin, Corn Oil, Salt, Water, Yeast Extract, Cane Sugar, Onion Powder, Natural Flavor], Salt, Minced Garlic, Cultured Dextrose, Sugar, Black Pepper, Natural Flavor [Organic Maltodextrin, Organic Natural Butter Flavor, Natural Flavor], Onion Powder)
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