Saltie Public Food Database

Uncured Bacon

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UPC Code 641227321808
Data Source USDA

Nutrition Facts

Package Weight 10 oz/283.5 g
Serving Size 11g
g
Calories 35
Total Fat 2g 3%
Saturated Fat 0.5g 3%
Cholesterol 5mg 2%
Sodium 310mg 13%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 11 g of Uncured Bacon are 13% in carbs, 60% in fat, and 27% in protein.

carbs: 13%
fat: 60%
protein: 27%

Carbs to Weight Ratio

The carbs to weight ratio of Uncured Bacon is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Uncured Bacon is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Brown Sugar, Salt Including Sea Salt, Less Than 2% Of: Vinegar, Celery Powder, Maple Sugar, Spices (Black Pepper, Marjoram, Nutmeg, Cardamom, Red Pepper, Oregano), White Sugar.

Also by Pederson's Natural Farms

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