16/20 Btfly Brd Shrimp
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UPC Code
00075391970478
Data Source
USDA
Serving Sizes
4 oz (113g)
Calories
200
Total Fat
8g
10%
Saturated Fat
1.5g
8%
Cholesterol
60mg
20%
Sodium
640mg
28%
Total Carbohydrate
22g
8%
Dietary Fiber
0g
0%
Sugars
0g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of 16/20 Btfly Brd Shrimp are
43% in carbs, 35% in fat, and 22% in protein.
carbs:
43%
fat:
35%
protein:
22%
Carbs to Weight Ratio
The carbs to weight ratio of 16/20 Btfly Brd Shrimp is 19%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of 16/20 Btfly Brd Shrimp is estimated to be 64%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Shrimp, Wheat Flour, Salt, Soybean Oil, Modified Starch(Corn), Yellow Corn Flour, Water, Sugar, Yeast, Sodium Tripolyphosphate(To Retain Moisture)
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