Saltie Public Food Database

Italian Sausage

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UPC Code 041303050880
Data Source USDA

Nutrition Facts

Serving Sizes 1 grilled link (69g)
grilled link
Calories 240
Total Fat 20g 26%
Saturated Fat 7g 35%
Cholesterol 65mg 22%
Sodium 540mg 23%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 grilled link of Italian Sausage are 3% in carbs, 76% in fat, and 20% in protein.

carbs: 3%
fat: 76%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Italian Sausage is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Italian Sausage is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Corn Syrup, Less Than 2% Of The Following: Salt, Spices, Dextrose, Oleoresin Of Paprika, Garlic Powder, Flavoring, Bha, Propyl Gallate, Citric Acid.

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