Saltie Public Food Database

Cheese Crisp Bar, Bacon Cheddar

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UPC Code 023278200071
Data Source USDA

Nutrition Facts

Package Weight 0.80 oz/22.7 g
Serving Sizes 2 bars (22.7g)
bars
Calories 110
Total Fat 6g 8%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 250mg 11%
Total Carbohydrate 7g 3%
Dietary Fiber 1g 4%
Sugars 0g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 bars of Cheese Crisp Bar, Bacon Cheddar are 25% in carbs, 47% in fat, and 28% in protein.

carbs: 25%
fat: 47%
protein: 28%

Carbs to Weight Ratio

The carbs to weight ratio of Cheese Crisp Bar, Bacon Cheddar is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheese Crisp Bar, Bacon Cheddar is estimated to be 5%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cheese (Pasteurized Cultured Milk Salt, Enzymes, Annatto), Bacon (Cured With Water, Salt, Turbinado Sugar, Seasoning (Cultured Celery Juice, Sea Salt)), Organic Brown Rice, Organic Oat Bran.

Also by Sonoma Creamery

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