Saltie Public Food Database

Spinach Pasta Casserole

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UPC Code 704863312132
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 3 oz (85g)
oz
Calories 180
Total Fat 9g 12%
Saturated Fat 1.5g 8%
Cholesterol 55mg 18%
Sodium 520mg 23%
Total Carbohydrate 18g 7%
Dietary Fiber 1g 4%
Sugars 5g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 oz of Spinach Pasta Casserole are 42% in carbs, 47% in fat, and 12% in protein.

carbs: 42%
fat: 47%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Spinach Pasta Casserole is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Spinach Pasta Casserole is estimated to be 62%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Pasta (Water, Semolina, Niacin, Iron(Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), Spinach, Pasteurized Egg Whites, Pasteurized Whole Eggs, Mayonnaise(Soybean Oil, Water, Egg, Vinegar, Sugar, Salt, Gum, Mustard Flour, Potassium Sorbate, Edta), Corn Syrup, Canola Oil, Spice Mix(Dehydrated Onion, Corn Starch, Salt, Natural Flavors, Tomato Powder, Spices, Citric Acid, Caramel Color), Garlic Puree, Modified Corn Starch, Potassium Sorbate(Added For Freshness).

Also by Classic Cooking

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