Strawberry Swirl Cheesecake
🍓
UPC Code
085239096864
Data Source
USDA
Package Weight
32 OZ/2 LB/907 g
Serving Sizes
1 slice (113g)
Calories
360
Total Fat
19g
24%
Saturated Fat
9g
45%
Cholesterol
66mg
22%
Sodium
270mg
12%
Total Carbohydrate
40g
15%
Dietary Fiber
0g
0%
Sugars
28g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of Strawberry Swirl Cheesecake are
46% in carbs, 49% in fat, and 5% in protein.
carbs:
46%
fat:
49%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Strawberry Swirl Cheesecake is 35%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Strawberry Swirl Cheesecake is estimated to be 44%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Sugar, Wheat Flour, Soybean Oil, Water, Whole Wheat Flour, Egg, Food Starch-modified, Less Than 2% Of: Strawberry Puree, Nonfat Dry Milk, Molasses, Corn Syrup, Sodium Phosphate, Salt, Natural Flavor, Guar Gum, Cheese Cultures, Carrageenan, Carob Bean Gum, Vegetable Mono- And Diglycerides, Malted Barley Flour, Sodium Bicarbonate, Vegetable Juice (Color), Honey, Citric Acid, Cultured Dextrose, Mixed Tocopherols, Enzymes, Beta-carotene (Color), Sodium Acid Sulfate, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Vitamin A Palmitate, Folic Acid, Vitamin D3.
Other Foods