This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Potatoes (Red Potatoes Disodium Dihydrogen Pyrophosphate), Cooked Chicken (White Meat Chicken, Water, Olive Oil, Contains 2% Or Less Of: Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride. Salt, Sodium Phosphates, Flavoring), Water, Peaches With Citric And Ascorbic Acid To Retain Color, Green Beans, Red Bell Peppers, Tomato Paste, Barbecue Seasoning (Brown Sugar, Sugar, Molasses, Worcestershire Sauce Powder [Corn Syrup, Salt, Caramel Color, Garlic, Sugar, Spices, Soy Sauce {Naturally Fermented Wheat And Soybean, Salt, Maltodextrin, Caramel Color}, Palm Oil, Tamarind, Natural Flavor]. Maltodextrin, Sodium Diacetate, Spices Including Paprika And Turmeric, Natural Smoke Flavor [Contains Maltodextrin], Citric Acid, Lactose [Milk], Dehydrated Onion And Garlic), Molasses, Contains 2% Or Less Of: Sugar, Bourbon, Modified Corn Starch, Apple Cider Vinegar, Salt, Natural Mesquite Smoke Flavor, Potassium Chloride, Dehydrated Garlic, Black Pepper.