Organic American Pasteurized Process Cheese Product

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Brand Whole Foods Market, Inc.

UPC Code 099482460099

Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g

Serving Sizes 1 slice (19g)

slice

Calories 60

Total Fat 4g 5%

Saturated Fat 2g 10%

Cholesterol 10mg 3%

Sodium 239mg 10%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 1g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Organic American Pasteurized Process Cheese Product are 7% in carbs, 64% in fat, and 29% in protein.

carbs: 7%

fat: 64%

protein: 29%

Carbs to Weight Ratio

The carbs to weight ratio of Organic American Pasteurized Process Cheese Product is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic American Pasteurized Process Cheese Product is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Cheddar Cheese (Cultured Pasteurized Organic Milk, Salt, Microbial Enzymes), Water, Organic Nonfat Dry Milk, Contains 2% Or Less Of: Lactic Acid, Organic Annatto (Color), Salt, Sodium Citrate, Sodium Phosphate, Vitamin A Palmitate.