Pizza Burgers

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Brand Sandwich Bros. Of Wisconsin

UPC Code 077507005142

Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g

Serving Sizes 1 sandwich (63g)

sandwich

Calories 180

Total Fat 10g 13%

Saturated Fat 4.5g 23%

Cholesterol 25mg 8%

Sodium 420mg 18%

Total Carbohydrate 13g 5%

Dietary Fiber 1g 4%

Sugars 2g

Protein 9g 18%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 sandwich of Pizza Burgers are 29% in carbs, 51% in fat, and 20% in protein.

carbs: 29%

fat: 51%

protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Pizza Burgers is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pizza Burgers is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pizza Burger (Beef, Pork, Ketchup [Tomato Concentrate {Water, Tomato Paste}, Sugar, Distilled Vinegar, Salt, Onion Powder, Spice, Natural Flavor], Seasoning [Dehydrated Onion, Dextrose, Garlic Powder, Grated Romano Cheese Made From Cow's Milk {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Dehydrated Red Bell Peppers, Sugar, Spices, Spice Extractives, Salt, Sodium Phosphate]), Pocket Bread (Wheat Flour, Water, Sunflower Oil [Rosemary Extract And Vitamin E], Yeast, Sugar, Salt, Calcium Propionate, Enzymes, Fumaric Acid), Provolone Cheese (Pasteurized Process Provolone Cheese [Cultured Milk, Water, Cream, Salt, Sodium Phosphates, Lactic Acid, Sorbic Acid]).