Saltie Public Food Database

Baked Beans, Hickory

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Brand Bush's
UPC Code 039400096696
Data Source USDA

Nutrition Facts

Serving Sizes 1/2 cup (130g)
cup
Calories 170
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 430mg 19%
Total Carbohydrate 34.1g 12%
Dietary Fiber 8.1g 29%
Sugars 14g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Baked Beans, Hickory are 81% in carbs, 3% in fat, and 17% in protein.

carbs: 81%
fat: 3%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Baked Beans, Hickory is 26%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Baked Beans, Hickory is estimated to be 68%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Prepared White Beans, Water, Brown Sugar, Tomato Puree (Tomato Paste, Water). Contains 2% Or Less Of: Chipotle Pepper, Natural Smoke Flavor, Vinegar, Tomato Paste, Garlic Powder, Sugar, Natural Flavor, Spice, Garlic, Salt, Mustard (Water, Vinegar, Mustard Seed, Salt, Paprika, Turmeric), Onion, Caramel Color, Modified Corn Starch.

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