Turk'y Roast
🍽
UPC Code
833735000164
Data Source
USDA
Package Weight
16 oz/454 g
Serving Sizes
0.2 roast (90g)
Calories
100
Total Fat
4.5g
6%
Saturated Fat
1g
5%
Cholesterol
10mg
3%
Sodium
540mg
23%
Total Carbohydrate
8g
3%
Dietary Fiber
4g
14%
Sugars
0.5g
Protein
13g
26%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.2 roast of Turk'y Roast are
26% in carbs, 33% in fat, and 42% in protein.
carbs:
26%
fat:
33%
protein:
42%
Carbs to Weight Ratio
The carbs to weight ratio of Turk'y Roast is 9%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Turk'y Roast is estimated to be 72%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Mycoprotein (59%), Rehydrated Egg White, Onion, Milk Proteins, Canola Oil, Natural Flavors From Non-meat Sources (Contains Yeast Extract, Onion, Potato Maltodextrin, Salt, Tapioca Dextrin, Gum Arabic). Contains 2% Or Less Of Calcium Chloride & Calcium Acetate (Firming Agents).
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