Coconut Cream Greek Low-fat Yogurt
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UPC Code
869969000137
Data Source
USDA
Package Weight
6 oz/170 g
Serving Sizes
6 oz (170g)
Calories
170
Total Fat
5g
6%
Saturated Fat
3.5g
18%
Cholesterol
10mg
3%
Sodium
49mg
2%
Total Carbohydrate
18g
7%
Dietary Fiber
0g
0%
Sugars
14g
Protein
14g
28%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 6 oz of Coconut Cream Greek Low-fat Yogurt are
42% in carbs, 26% in fat, and 32% in protein.
carbs:
42%
fat:
26%
protein:
32%
Carbs to Weight Ratio
The carbs to weight ratio of Coconut Cream Greek Low-fat Yogurt is 11%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Coconut Cream Greek Low-fat Yogurt is estimated to be 78%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pasteurized Low-fat Milk, Live Active Cultures Including Probiotics. Fruit Preparation: Sugar, Coconut Cream, Shreded Coconut, Natural Vanilla Flavor, Vanilla Bean, Pectin, Carob Bean Gum, Lemon Juice Concentrate.
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