Peanut Butter Cakes With Double Peanut Butter Filling And Chocolate Flavored Coating
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UPC Code
025600003527
Data Source
USDA
Package Weight
1.75 OZ/50 g
Serving Sizes
1.75 oz (50g)
Calories
130
Total Fat
15g
19%
Saturated Fat
7g
35%
Cholesterol
10mg
3%
Sodium
110mg
5%
Total Carbohydrate
26g
9%
Dietary Fiber
2g
7%
Sugars
18g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1.75 oz of Peanut Butter Cakes With Double Peanut Butter Filling And Chocolate Flavored Coating are
40% in carbs, 52% in fat, and 8% in protein.
carbs:
40%
fat:
52%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Peanut Butter Cakes With Double Peanut Butter Filling And Chocolate Flavored Coating is 52%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Peanut Butter Cakes With Double Peanut Butter Filling And Chocolate Flavored Coating is estimated to be 8%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Peanut Butter (Peanuts, Corn Syrup Solids, Hydrogenated Vegetable Oil [Rapeseed, Cottonseed, Soybean], Sugar And Salt), Confectionery Coating (Sugar, Hydrogenated Palm Kernel Oil, Whey Powder (Milk), Cocoa Powder, Soy Lecithin, Salt, Artificial Flavor), Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Nonfat Milk, Eggs, Soybean Oil, Contains 2% Or Less Of Each Of The Following: High Fructose Corn Syrup, Egg Yolks, Modified Corn Starch, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Soy Lecithin, Salt, Mono- And Diglycerides, Natural And Artificial Flavor, Propylene Glycol Mono-and Diesters Of Fats And Fatty Acids, Xanthan Gum, Lactylic Esters Of Fatty Acids, Calcium Sulfate, Cinnamon, Nutmeg, Potassium Sorbate (To Retard Spoilage).
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