Saltie Public Food Database

Smoked Beef Links

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UPC Code 020826101330
Data Source USDA

Nutrition Facts

Package Weight 32 oz/2 lbs
Serving Sizes 1 link (91g)
link
Calories 240
Total Fat 19g 24%
Saturated Fat 10g 50%
Cholesterol 50mg 17%
Sodium 770mg 33%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 2g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 link of Smoked Beef Links are 10% in carbs, 72% in fat, and 18% in protein.

carbs: 10%
fat: 72%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Smoked Beef Links is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Smoked Beef Links is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Beef Hearts, Water, Pea Fiber, Seasoning (Flavorings, Dextrose, Paprika Extract), Salt, Dextrose, Corn Syrup, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Packed In Pork Casings.

Also by Far West Meats

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