Cured Smoked Sausage Made With Chicken, Beef And Pork, Hot

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Brand Far West Meats

UPC Code 020826333144

Data Source USDA

Nutrition Facts

Package Weight 40 oz/2.5 lbs

Serving Sizes 1 link (93g)

link

Calories 270

Total Fat 22g 28%

Saturated Fat 12g 60%

Cholesterol 45mg 15%

Sodium 760mg 33%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 3g

Protein 10g 20%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 link of Cured Smoked Sausage Made With Chicken, Beef And Pork, Hot are 5% in carbs, 79% in fat, and 16% in protein.

carbs: 5%

fat: 79%

protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Cured Smoked Sausage Made With Chicken, Beef And Pork, Hot is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cured Smoked Sausage Made With Chicken, Beef And Pork, Hot is estimated to be 62%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Mechanically Separated Chicken, Chicken, Pork And Pork Skins, Water, Beef Hearts, Beef, Salt, Corn Starch, Corn Syrup, Dextrose, Spices, Paprika, Red Pepper, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.