Saltie Public Food Database

Frozen Greek Yogurt Bars, Black Raspberry

🥛
Brand Ahold
UPC Code 688267138201
Data Source USDA

Nutrition Facts

Package Weight 16.5 fl oz/488 mL
Serving Sizes 1 bar (60g)
bar
Calories 100
Total Fat 1.5g 2%
Saturated Fat 1g 5%
Cholesterol 10mg 3%
Sodium 65mg 3%
Total Carbohydrate 18g 7%
Dietary Fiber 0g 0%
Sugars 14g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Frozen Greek Yogurt Bars, Black Raspberry are 74% in carbs, 14% in fat, and 12% in protein.

carbs: 74%
fat: 14%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Frozen Greek Yogurt Bars, Black Raspberry is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Frozen Greek Yogurt Bars, Black Raspberry is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Black Raspberry Base (Corn Syrup, Black And Red Raspberry Puree, Black Currant, Elderberry And Black Raspberry Fruit Extract [Color], Beet Juice Color, Citric Acid, Natural Flavor), Sugar, Corn Syrup, Cultured Base (Skim Milk, Whey Protein Concentrate, Milk Protein Concentrate), Sodium Citrate, Natural Flavor), Nonfat Dry Milk, Cream, Stabilizer (Carob Bean Gum, Pectin, Carrageenan), Citric Acid, Acetic Acid, Probiotic Yogurt Cultures (Streptococcus Thermophilus, Bifidobacterium Lactis, Lactobacillus Acidophilus, Lactobacillus Casei, Lactobacillus Rhamnosus, Lactobacillus Delbrueckii).

Also by Ahold

Other Foods