Italian Sausage Ravioli
🌭
UPC Code
742753316204
Data Source
USDA
Package Weight
30 oz/850 g
Serving Sizes
1 cup (100g)
Calories
260
Total Fat
11g
14%
Saturated Fat
5g
25%
Cholesterol
55mg
18%
Sodium
390mg
17%
Total Carbohydrate
26g
9%
Dietary Fiber
2g
7%
Sugars
1g
Protein
14g
28%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Italian Sausage Ravioli are
40% in carbs, 38% in fat, and 22% in protein.
carbs:
40%
fat:
38%
protein:
22%
Carbs to Weight Ratio
The carbs to weight ratio of Italian Sausage Ravioli is 26%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Italian Sausage Ravioli is estimated to be 49%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filling Ingredients: Ricotta Cheese (Milk, Cream, Dairy Solids, Vinegar, Salt, Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Italian Sausage (Pork, Spices [Including Fennel, Oregano And Black Pepper], Water, Salt, Granulated Onion And Garlic, Sugar), Water, Monetery Jack Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt And Enzymes), Egg White, Salt, Dehydrated Onion, Granulated Garlic, Spices, Crushed Red Pepper. Dough Ingredients: Extra Fancy Durum Flour, Semolina Flour, Egg, Water.
Other Foods