Saltie Public Food Database

Hatch Chili & Cheese Buttery Puff Pastries Filled With Rich Cream Cheese And Monterey Jack Blended With Hot Hatch Chilies And Green Chilies Puffs

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UPC Code 011110908032
Data Source USDA

Nutrition Facts

Package Weight 8 oz/226 g
Serving Sizes 4 pieces (76g)
pieces
Calories 230
Total Fat 18g 23%
Saturated Fat 11g 55%
Cholesterol 60mg 20%
Sodium 230mg 10%
Total Carbohydrate 13g 5%
Dietary Fiber 1g 4%
Sugars 1g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 pieces of Hatch Chili & Cheese Buttery Puff Pastries Filled With Rich Cream Cheese And Monterey Jack Blended With Hot Hatch Chilies And Green Chilies Puffs are 22% in carbs, 68% in fat, and 10% in protein.

carbs: 22%
fat: 68%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Hatch Chili & Cheese Buttery Puff Pastries Filled With Rich Cream Cheese And Monterey Jack Blended With Hot Hatch Chilies And Green Chilies Puffs is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hatch Chili & Cheese Buttery Puff Pastries Filled With Rich Cream Cheese And Monterey Jack Blended With Hot Hatch Chilies And Green Chilies Puffs is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Puff Pastry (Enriched Malted Wheat Flour [Enriched Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Water, Butter [Pasteurized Cream], Salt), Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers [Guar Gum And Carob Bean Gum]), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Enzymes, Salt), Green Chili Pepper, Hatch Hot Chile, Egg.

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