Saltie Public Food Database

Vanilla Gelatin

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Brand Juan J's
UPC Code 753016002567
Data Source USDA

Nutrition Facts

Package Weight 5.5 oz/156 g
Serving Sizes 1 container, 5.5 oz (156g)
container, 5.5 oz
Calories 161
Total Fat 1.5g 2%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 100mg 4%
Total Carbohydrate 29g 11%
Dietary Fiber 0g 0%
Sugars 22g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container, 5.5 oz of Vanilla Gelatin are 74% in carbs, 9% in fat, and 18% in protein.

carbs: 74%
fat: 9%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Vanilla Gelatin is 19%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vanilla Gelatin is estimated to be 76%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Gelatin, Sugar, Water, Artificial Vanilla Extract, Artificial Color & Flavor, Fd&c Yellow #5, Sodium Benzoate & Potassium Sorbate, As Preservative.

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