Artisanal Belgian Chocolates

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Brand Guylian

UPC Code 5410976379010

Data Source USDA

Nutrition Facts

Serving Sizes 100g

Calories 557

Total Fat 36g 46%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 50g 18%

Dietary Fiber 0g 0%

Sugars 48g

Protein 7.3g 15%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 100 g of Artisanal Belgian Chocolates are 36% in carbs, 59% in fat, and 5% in protein.

carbs: 36%

fat: 59%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Artisanal Belgian Chocolates is 50%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Artisanal Belgian Chocolates is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filled Belgian Chocolates Selection (Filling 56%) - Ingredients: Sugar, Cocoa Butter, Hazelnuts, Whole Milk Powder, Cocoa Mass, Skimmed Milk Powder, Vegetable Fat (Palm), Butter Oil (From Milk), Caramel (Glucose Syrup, Sweetened Skimmed Condensed Milk, Vegetable Fat (Palm), Salt, Burnt Sugar Syrup, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Natural Flavouring), Fruit Spread (Pear, Apple And Date Juice Concentrates, Sugar, Acidity Regulator: Citric Acid), Emulsifier: Soya Lecithin, Biscuit (Wheat Flour, Sugar, Margarine (Containing Soya), Salt, Water, Chicory Extract), Natural Flavourings. Cocoa Solids: Chocolate 48% Min., Milk Chocolate 31% Min., White Chocolate 25% Min. Milk Solids: Milk Chocolate 23% Min., White Chocolate 29% Min.