This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Reduced Fat Ice Cream (Milk, Cream, Sugar, Corn Syrup, Skim Milk, Whey, Buttermilk, Contains 1% Or Less Of Vanilla Extract, Artificial Flavor, Mono & Diglycerides, Carob Bean Gum, Carrageenan, Cellulose Gum, Vitamin A Palmitate), Chocolate Flavored Coating (Coconut Oil, Sugar, Milk, Unsweetened Chocolate, Cocoa Butter, Soybean Oil, Hydrogenated Coconut Oil, Whey, Cocoa Processed With Alkali, Soy Lecithin, Salt, Vanillin), Chocolate Chip Cookie [Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Sugar, Palm Oil, Semi-sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Milk Fat, Cocoa Butter, Unsweetened Chocolate Processed With Alkali, Soy Lecithin, Vanilla Extract), Margarine (Palm Oil, Water, Salt, Mono & Diglycerides, Whey Solids, Natural & Artificial Flavor, Citric Acid, Beta Carotene For Color, Vitamin A Palmitate), Pasteurized Eggs, Contains 2% Or Less Of The Following: Natural Flavor, Salt, Baking Soda, Ammonium Bicarbonate].