Ice Cream, Homemade Vanilla
🍦
UPC Code
070640015443
Data Source
USDA
Package Weight
1.12 GAL/4.25 L
Serving Sizes
0.5 cup (65g)
Calories
130
Total Fat
7g
9%
Saturated Fat
4.5g
23%
Cholesterol
30mg
10%
Sodium
45mg
2%
Total Carbohydrate
14g
5%
Dietary Fiber
0g
0%
Sugars
14g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Ice Cream, Homemade Vanilla are
43% in carbs, 48% in fat, and 9% in protein.
carbs:
43%
fat:
48%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Ice Cream, Homemade Vanilla is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ice Cream, Homemade Vanilla is estimated to be 63%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Sugar, Skim Milk, Fructose, Egg Yolk, Contains 1% Or Less Of Natural & Artificial Flavors, Guar Gum, Cellulose Gum, Carrageenan, Mono & Diglycerides, Caramel Color, Annatto For Color.
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