Chicken Noodle Soup
🍜
UPC Code
681131155663
Data Source
USDA
Package Weight
16 oz/1 lbs/454 g
Serving Sizes
1 cup (245g)
Calories
100
Total Fat
1.5g
2%
Saturated Fat
0g
0%
Cholesterol
25mg
8%
Sodium
769mg
33%
Total Carbohydrate
13g
5%
Dietary Fiber
1g
4%
Sugars
2g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Chicken Noodle Soup are
51% in carbs, 13% in fat, and 35% in protein.
carbs:
51%
fat:
13%
protein:
35%
Carbs to Weight Ratio
The carbs to weight ratio of Chicken Noodle Soup is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chicken Noodle Soup is estimated to be 90%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Chicken Stock (Water, Chicken, Onions, Celery, Carrots, Sea Salt, Garlic, Parsley, White Pepper, Thyme, Bay Leaves, Marjoram), Mafalda Pasta (Semolina, Eggs, Egg Whites), White Chicken Meat, Celery, Carrots, Onions, Chicken Flavor Broth Concentrate (Chicken Stock, Natural Flavor, Salt, Sugar And Yeast Extract), Sea Salt, Chicken Fat, Parsley, Thyme, Spices, Chicken Flavor (Sunflower Oil, Chicken Fat, Natural Flavor), Turmeric (For Color).
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