Saltie Public Food Database

Pork Patties, Jalapeno & Cheddar

🌶️
Brand Farmland
UPC Code 070247977724
Data Source USDA

Nutrition Facts

Serving Size 151g
g
Calories 411
Total Fat 32.9g 42%
Saturated Fat 13g 65%
Cholesterol 95mg 32%
Sodium 900mg 39%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 2g
Protein 22g 44%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 151 g of Pork Patties, Jalapeno & Cheddar are 5% in carbs, 73% in fat, and 22% in protein.

carbs: 5%
fat: 73%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Pork Patties, Jalapeno & Cheddar is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pork Patties, Jalapeno & Cheddar is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Pasteurized Process Cheddar Cheese [Cheddar Cheese (Culture Pasteurized Milk, Salt, Enzymes), Milkfat, Water, Sodium Phosphate, Salt, Potassium Sorbate, Annatto, Potato Starch, Powdered Cellulose, Natamycin], Jalapeno Peppers. Less Than 2% Of The Following: Salt, Dextrose, Flavorings, Corn Syrup Solids, Vinegar, Water, Potassium Lactate, Bha, Propyl Gallate, Citric Acid.

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