Cake Bar With Strawberry Filling
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UPC Code
048794101060
Data Source
USDA
Package Weight
1.058 oz/30 g
Serving Sizes
1 piece (30g)
Calories
120
Total Fat
4g
5%
Saturated Fat
1.5g
8%
Cholesterol
15mg
5%
Sodium
40mg
2%
Total Carbohydrate
20g
7%
Dietary Fiber
1g
4%
Sugars
13g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 piece of Cake Bar With Strawberry Filling are
65% in carbs, 29% in fat, and 6% in protein.
carbs:
65%
fat:
29%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Cake Bar With Strawberry Filling is 67%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cake Bar With Strawberry Filling is estimated to be 13%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour, Sugar, Eggs, Strawberry Filling (14%) [Strawberries (30%), Glucose-fructose Syrup, Sugar, Pectin (Gelling Agent), Citric Acid (Acidity Regulator), Natural Strawberry Flavoring, Carmine (Coloring), Potassium Sorbate (Preservative)], Vanilla Flavor Filling (14%) [Palm Oil (Vegetable Fat), Glucose Syrup, Dextrose, Invert Sugar Syrup, Ethyl Alcohol, Salt, Potassium Sorbate (Preservative), Flavorings], Glucose Syrup, Invert Sugar Syrup, Humectants (Sorbitol, Glycerin), Cottonseed Oil, Decoration [Sugar, Partially Hydrogenated Palm Kernel Oil, Nonfat Dry Milk, Lactose, Low Fat Cocoa Powder, Soya Lecithin (Emulsifier), Flavorings], Emulsifiers (Mono- And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids, Sodium Salts Of Fatty Acids, Soya Lecithin), Raising Agents (Sodium Pyrophosphate, Sodium Bicarbonate, Ammonium Bicarbonate), Ethyl Alcohol, Flavorings, Salt, Citric Acid (Acidity Regulator), Potassium Sorbate (Preservative).
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