Frozen Dairy Dessert, Strawberry Swirl
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UPC Code
011110507648
Data Source
USDA
Package Weight
1.75 Quart/1.65 L
Serving Sizes
0.5 cup (59g)
Calories
100
Total Fat
2g
3%
Saturated Fat
1g
5%
Cholesterol
5mg
2%
Sodium
45mg
2%
Total Carbohydrate
19g
7%
Dietary Fiber
0g
0%
Sugars
13g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Frozen Dairy Dessert, Strawberry Swirl are
75% in carbs, 18% in fat, and 8% in protein.
carbs:
75%
fat:
18%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Frozen Dairy Dessert, Strawberry Swirl is 32%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Frozen Dairy Dessert, Strawberry Swirl is estimated to be 61%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Dairy Dessert - Milk, Sugar, Corn Syrup, Cream, Whey, High Fructose Corn Syrup, Maltodextrin, Whey Protein Concentrate, Nonfat Dry Milk, Artificial Flavor, Annatto (For Color), Cellulose Gel, Cellulose Gum, Propylene Glycol, Monoesters, Mono- & Diglycerides, Guar Gum, Hydroxypropyl Methylcellulose (Modified Cellulose), Carrageenan, Strawberry Swirl - High Fructose Corn Syrup, Corn Syrup, Modified Corn Starch, Natural And Artificial Flavors, Malic Acid, Cellulose Gum, Pectin, Red 40.
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