Cinnamon Streusel Loaf Cake

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Brand Casey's

UPC Code 098437250402

Data Source USDA

Nutrition Facts

Package Weight 4 OZ/113 g

Serving Size 113g

Calories 450

Total Fat 19g 24%

Saturated Fat 4.5g 23%

Cholesterol 45mg 15%

Sodium 460mg 20%

Total Carbohydrate 62g 23%

Dietary Fiber 0g 0%

Sugars 33g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 113 g of Cinnamon Streusel Loaf Cake are 56% in carbs, 39% in fat, and 5% in protein.

carbs: 56%

fat: 39%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Cinnamon Streusel Loaf Cake is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cinnamon Streusel Loaf Cake is estimated to be 23%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Soybean Oil, Eggs, Invert Sugar, Contains 2% Or Less Of: Palm Oil, Glycerine, Whey, Modified Corn Starch, Mono- And Diglycerides, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt, Natural Flavor, Dextrose, Corn Starch, Tricalcium Phosphate, Cinnamon, Soy Flour, Soy Lecithin, Preservative (Potassium Sorbate), Xanthan Gum.