Hot & Spicy Indian Hearty Vegetables & Tomatoes Simmered In A Spicy Curry Sauce Vindaloo, Hot & Spicy Indian Vindaloo
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UPC Code
782733000372
Data Source
USDA
Package Weight
10 oz/285 g
Serving Sizes
5 oz (140g)
Calories
150
Total Fat
7g
9%
Saturated Fat
1.5g
8%
Cholesterol
0mg
0%
Sodium
461mg
20%
Total Carbohydrate
19g
7%
Dietary Fiber
2.9g
11%
Sugars
5g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 5 oz of Hot & Spicy Indian Hearty Vegetables & Tomatoes Simmered In A Spicy Curry Sauce Vindaloo, Hot & Spicy Indian Vindaloo are
50% in carbs, 42% in fat, and 8% in protein.
carbs:
50%
fat:
42%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Hot & Spicy Indian Hearty Vegetables & Tomatoes Simmered In A Spicy Curry Sauce Vindaloo, Hot & Spicy Indian Vindaloo is 14%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Hot & Spicy Indian Hearty Vegetables & Tomatoes Simmered In A Spicy Curry Sauce Vindaloo, Hot & Spicy Indian Vindaloo is estimated to be 79%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Tomatoes, Potatoes, Onions, Carrots, Ginger, Coconut Milk, Red Kidney Beans, Sunflower Oil, Garlic, Vinegar, Raw Sugar, Chili Peppers, Salt, Cumin, Cream, Black Pepper, Cinnamon, Clove.
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