Fruit Rainbow Sherbet

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Brand Turkey Hill

UPC Code 020735620014

Data Source USDA

Nutrition Facts

Package Weight 48 fl oz/1.42 L

Serving Sizes 0.5 cup (115g)

cup

Calories 160

Total Fat 1.5g 2%

Saturated Fat 1g 5%

Cholesterol 5mg 2%

Sodium 40mg 2%

Total Carbohydrate 36g 13%

Dietary Fiber 0g 0%

Sugars 25g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Fruit Rainbow Sherbet are 89% in carbs, 8% in fat, and 2% in protein.

carbs: 89%

fat: 8%

protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Fruit Rainbow Sherbet is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fruit Rainbow Sherbet is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Water, Sugar, Corn Syrup, High Fructose Corn Syrup, Concentrated Fruit Juices (Raspberry, Orange, Lemon, Lime), Citric Acid, Raspberry Puree, Orange, Lemon & Lime Pulp, Natural And Artificial Flavors, Carob Bean Gum, Carbohydrate Gum, Guar Gum, Fruit And Vegetable Juices (For Color), Vitamin C, Yellow 6, Yellow 5, Red 40, Blue 1.