Mandarin Orange Sherbet
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UPC Code
021130098613
Data Source
USDA
Package Weight
1.5 Quart/1.42 L
Serving Sizes
2/3 cup (113g)
Calories
160
Total Fat
2.5g
3%
Saturated Fat
1.5g
8%
Cholesterol
10mg
3%
Sodium
20mg
1%
Total Carbohydrate
34g
12%
Dietary Fiber
0g
0%
Sugars
26g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2/3 cup of Mandarin Orange Sherbet are
84% in carbs, 14% in fat, and 2% in protein.
carbs:
84%
fat:
14%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Mandarin Orange Sherbet is 30%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mandarin Orange Sherbet is estimated to be 67%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Skim Milk, Sugar, Water, Corn Syrup, Cream, Orange Flavor (Orange Juice Concentrate, Citric Acid, Natural Flavors, Yellow 6, Red 40), Contains 2% Or Less Of Locust Bean Gum, Mono- And Diglycerides, Modified Cellulose, Guar Gum, Polysorbate 80.
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