Saltie Public Food Database

Ice Cream, Cowlifornia Sweet Cream

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Brand Clover
UPC Code 070852993362
Data Source USDA

Nutrition Facts

Serving Sizes 4 oz (88g)
oz
Calories 210
Total Fat 12g 15%
Saturated Fat 8g 40%
Cholesterol 75mg 25%
Sodium 55mg 2%
Total Carbohydrate 22g 8%
Dietary Fiber 0g 0%
Sugars 16g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Ice Cream, Cowlifornia Sweet Cream are 42% in carbs, 52% in fat, and 6% in protein.

carbs: 42%
fat: 52%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, Cowlifornia Sweet Cream is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, Cowlifornia Sweet Cream is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Milk, Organic Cream, Organic Sugar, Organic Egg Yolks, Organic Locust Bean Gum, Organic Vanilla Extract.

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