Oven Roasted & Sliced Four Pepper Turkey Breast
🫑
UPC Code
078742074436
Data Source
USDA
Package Weight
22 oz
Serving Sizes
2 oz (56g)
Calories
60
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
30mg
10%
Sodium
380mg
17%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Oven Roasted & Sliced Four Pepper Turkey Breast are
13% in carbs, 15% in fat, and 72% in protein.
carbs:
13%
fat:
15%
protein:
72%
Carbs to Weight Ratio
The carbs to weight ratio of Oven Roasted & Sliced Four Pepper Turkey Breast is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Oven Roasted & Sliced Four Pepper Turkey Breast is estimated to be 75%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Turkey Breast, Water, Contains Less Than 2% Of Potassium Lactate, Salt, Dextrose, Sodium Phosphates, Sodium Diacetate. Coated With: Spices, Invert Sugar, Water, Jalapeno Pepper, Spice Extractives, Maltodextrin, Modified Food Starch, Malic Acid, Pectin, Xanthan Gum.
Other Foods