Yogurt Pretzels
🥨
UPC Code
651433686448
Data Source
USDA
Package Weight
9 oz/255 g
Serving Size
40g
Calories
200
Total Fat
9g
12%
Saturated Fat
9g
45%
Cholesterol
0mg
0%
Sodium
260mg
11%
Total Carbohydrate
26g
9%
Dietary Fiber
0g
0%
Sugars
16g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 40 g of Yogurt Pretzels are
54% in carbs, 42% in fat, and 4% in protein.
carbs:
54%
fat:
42%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Yogurt Pretzels is 65%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Yogurt Pretzels is estimated to be 8%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Partially Hydrogenated Palm Kernel Oil, Yogurt Powder, Non-fat Dry Milk, Whole Milk Powder, Lecithin (An Emulsifier), N&a Vanilla Flavor, Pretzels (Soft Red Wheat Flour, Partially Hydrogenated Vegetable Oil (Soybean), Corn Syrup, Salt, Sodium Bicarbonate, Yeast.
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