Italian Style Veal Steaks

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Brand Chiappetti

UPC Code 636289874560

Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs

Serving Sizes 4 oz (112g)

Calories 240

Total Fat 17g 22%

Saturated Fat 7g 35%

Cholesterol 61mg 20%

Sodium 493mg 21%

Total Carbohydrate 11g 4%

Dietary Fiber 5g 18%

Sugars 1g

Protein 15g 30%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Italian Style Veal Steaks are 17% in carbs, 60% in fat, and 23% in protein.

carbs: 17%

fat: 60%

protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Italian Style Veal Steaks is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Italian Style Veal Steaks is estimated to be 62%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Veal, Salt, Spices, Dehydrated Onion, Flavoring, Dehydrated Garlic, Spice Extractive, Batter (Water, Yellow Corn Flour, Modified Corn Starch, Salt, Wheat Flour, Soy Flour, Nonfat Milk Powder, Dextrose, Spice, Breading (Wheat Flour, Soybean Oil, Salt, Leavening (Sodium Bicarbonate, Yeast), Dextrose, Malt Syrup, Romano Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Spices, Dried Garlic, Salt, Dried Onion, Flavorings))