Saltie Public Food Database

Chocolate Lollipop

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UPC Code 745559665743
Data Source USDA

Nutrition Facts

Package Weight 7 oz/20 g
Serving Size 20g
g
Calories 110
Total Fat 7g 9%
Saturated Fat 4.5g 23%
Cholesterol 5mg 2%
Sodium 15mg 1%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Sugars 10g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 20 g of Chocolate Lollipop are 40% in carbs, 57% in fat, and 4% in protein.

carbs: 40%
fat: 57%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Lollipop is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Lollipop is estimated to be 5%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk Chocolate (Milk Chocolate, Sugar, Chocolate Liquor, Cocoa Butter, Whole And Nonfat Milk Solids, Lecithin (An Emulsifier), Pure Vanilla Extract And Other Natural Flavors), Food Coloring (Water, Glycerin, Ethanol, Fd&c Yellow #5. Fd&c Red #3, Fd&c Blue #1).

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