Saltie Public Food Database

Hand Made Bean & Cheese Jumbo Burrito, Bean & Cheese

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Brand Reynaldo's
UPC Code 048696000027
Data Source USDA

Nutrition Facts

Package Weight 10 oz/283 g
Serving Sizes 10 oz (283g)
oz
Calories 699
Total Fat 21g 27%
Saturated Fat 8g 40%
Cholesterol 26mg 9%
Sodium 1580mg 69%
Total Carbohydrate 99.9g 36%
Dietary Fiber 9.1g 32%
Sugars 1g
Protein 25g 50%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 10 oz of Hand Made Bean & Cheese Jumbo Burrito, Bean & Cheese are 58% in carbs, 27% in fat, and 15% in protein.

carbs: 58%
fat: 27%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Hand Made Bean & Cheese Jumbo Burrito, Bean & Cheese is 35%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hand Made Bean & Cheese Jumbo Burrito, Bean & Cheese is estimated to be 48%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tortilla (Bleached Wheat Flour [Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Salt, Leavening [Cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate And Monocalcium Phosphate], Calcium Propionate [To Preserve Freshness], Mono And Diglycerides, Fumaric Acid And Dough Conditioners [Calcium Sulfate, L-cysteine Hydrochloride, Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate And Ascorbic Acid]), Water, Pinto Beans, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Enzymes) Lard (Lard, Bht & Citric Acid), Salt, Paprika, Spices, Natural Flavors.

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