Saltie Public Food Database

Sheepherder's Bread

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UPC Code 018537241490
Data Source USDA

Nutrition Facts

Package Weight 680 g
Serving Sizes 1 slice (43g)
slice
Calories 120
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 4%
Sugars 2g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Sheepherder's Bread are 76% in carbs, 7% in fat, and 17% in protein.

carbs: 76%
fat: 7%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Sheepherder's Bread is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sheepherder's Bread is estimated to be 33%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Sugar, Wheat Gluten, Salt, Cultured Unbleached Wheat Flour, Soybean Oil, Calcium Sulfate, Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides (Datem), Vinegar.

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