Sweet Noodle Pudding
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UPC Code
755702987141
Data Source
USDA
Package Weight
20 oz/591 g
Serving Sizes
4 oz (113.4g)
Calories
180
Total Fat
5g
6%
Saturated Fat
0.5g
2%
Cholesterol
30mg
10%
Sodium
170mg
7%
Total Carbohydrate
29g
11%
Dietary Fiber
1g
4%
Sugars
9g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Sweet Noodle Pudding are
64% in carbs, 25% in fat, and 11% in protein.
carbs:
64%
fat:
25%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Sweet Noodle Pudding is 26%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sweet Noodle Pudding is estimated to be 65%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Egg Noodles (Durum Wheat Semolina, Durum Wheat Flour, [Enriched With Iron(Ferrous Sulfate) And B Vitamins (Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid Eggs)], Eggs, Sugar, Canola Oil, Raisins, Salt, Vanilla, Annatto Extract For Color To Protect Flavor (Potassium Sorbate, Sodium Benzoate, Calcium Disodium Edta), Salt, And Xanthan Gum.
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