Carrot Cake Flavored Mini Donuts
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UPC Code
888109114336
Data Source
USDA
Package Weight
16 OZ/1 LB/454 g
Serving Sizes
3 donuts (57g)
Calories
250
Total Fat
12g
15%
Saturated Fat
7g
35%
Cholesterol
5mg
2%
Sodium
170mg
7%
Total Carbohydrate
34g
12%
Dietary Fiber
1g
4%
Sugars
22g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 donuts of Carrot Cake Flavored Mini Donuts are
54% in carbs, 43% in fat, and 3% in protein.
carbs:
54%
fat:
43%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Carrot Cake Flavored Mini Donuts is 60%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Carrot Cake Flavored Mini Donuts is estimated to be 16%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Coconut, Toasted Coconut, Soybean Oil, Contains 2% Or Less: Corn, Glycerin, Nonfat Dry Milk, Defatted Soy Flour, Honey, Whey, Modified Wheat Starch, Sodium Acid Pyrophosphate, Baking Soda, Egg Yolk, Sodium Aluminum Phosphate, Salt, Cinnamon, Natural And Artificial Flavor, Preservative (Sodium Propionate, Sorbic Acid, Potassium Sorbate, Natamycin), Dextrose, Mono And Diglycerides, Dextrin, Soy Lecithin, Citric Acid, Enzymes, Karaya Gum, Guar Gum, Color (Fruit Juice Concentrate, Annatto And Turmeric, Titanium Dioxide), Yellow 5 Lake, Yellow 6 Lake, Blue 1 Lake, Cellulose Gum, Agar.
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