Sweet Bread
🍞
UPC Code
738529026521
Data Source
USDA
Package Weight
3.8 oz/108 g
Serving Sizes
0.95 oz (27g)
Calories
100
Total Fat
4.5g
6%
Saturated Fat
2.5g
13%
Cholesterol
25mg
8%
Sodium
40mg
2%
Total Carbohydrate
13g
5%
Dietary Fiber
2g
7%
Sugars
3g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.95 oz of Sweet Bread are
52% in carbs, 40% in fat, and 8% in protein.
carbs:
52%
fat:
40%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Sweet Bread is 48%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sweet Bread is estimated to be 28%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour; Egg; Vegetable Fat; Sugar; Margarine (Contains Soy Lecithin); Dry Yeast; Iodized Salt (Flavor Enchancer); And Calcium Propionate (As Preservative). Margarine Ingredients: Palm, Palm Stearin, Water, Salt, Soy Lecithin, Mono And Diglycerides (As Emulsifiers), Artificial Flavor, Betacarotene (Natural Color), Sodium Benzoate And Potassium Sorbate (As Preservatives) Tbhq (As Antioxidant) And Citric Acid (Acidulant).
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