Key Lime Flavored Cheesecake

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Brand Publix Bakery

UPC Code 041415181915

Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/453 g

Serving Sizes 0.25 cake (113g)

cake

Calories 410

Total Fat 28g 36%

Saturated Fat 15g 75%

Cholesterol 90mg 30%

Sodium 370mg 16%

Total Carbohydrate 33g 12%

Dietary Fiber 1g 4%

Sugars 23.1g

Protein 7g 14%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cake of Key Lime Flavored Cheesecake are 32% in carbs, 61% in fat, and 7% in protein.

carbs: 32%

fat: 61%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Key Lime Flavored Cheesecake is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Key Lime Flavored Cheesecake is estimated to be 40%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese (Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Wheat Flour, Eggs, Low-fat Greek-style Yogurt (Skim Milk, Milk Protein Concentrate, Cream, Pectin, Enzyme, Cultures), Whole Wheat Flour, Whey, Palm Oil, Contains Less Than 2% Of The Following: Natural Flavor, Soybean Oil, Modified Cornstarch, Molasses, Natural And Artificial Flavor, Soy Lecithin, Salt, Baking Soda, Honey.