Chocolate Eclair Ice Cream, Vanilla Chocolate

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Brand Mehadrin

UPC Code 014353505105

Data Source USDA

Nutrition Facts

Package Weight 18 fl oz/532 mL

Serving Sizes 1 bar (60g)

bar

Calories 170

Total Fat 11g 14%

Saturated Fat 5g 25%

Cholesterol 25mg 8%

Sodium 65mg 3%

Total Carbohydrate 16g 6%

Dietary Fiber 0g 0%

Sugars 13g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Chocolate Eclair Ice Cream, Vanilla Chocolate are 37% in carbs, 58% in fat, and 5% in protein.

carbs: 37%

fat: 58%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Eclair Ice Cream, Vanilla Chocolate is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Eclair Ice Cream, Vanilla Chocolate is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Vanilla Flavored Ice Cream (Milk, Cream, Sugar, Nonfat Dry Milk, Guar Gum, Locust Bean Gum, Carrageenan, Dextrose, Mono- And Diglycerides, Polysorbate 80, Natural And Artificial Flavor, Microcrystalline Cellulose, Cellulose Gum), Chocolate Ice Cream [Milk, Cream, Sugar, Nonfat Dry Milk, Cocoa (Processed With Alkali), Guar Gum, Locust Bean Gum, Carrageenan, Dextrose, Mono- And Diglycerides, Polysorbate 80, Microcrystalline Cellulose, Cellulose Gum], Crunch (Bleached Wheat Flour, Sugar, Caramel Color, Palm Oil, Cocoa, Baking Soda, Salt, Soy Lecithin), Clear Coating (Soybean Oil, Coconut Oil, Soy Lecithin).