Saltie Public Food Database

Caramel & Fudge Iced Cake Cookies

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UPC Code 810006150094
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 1 cookie (26g)
cookie
Calories 100
Total Fat 4.5g 6%
Saturated Fat 1.5g 8%
Cholesterol 10mg 3%
Sodium 80mg 3%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Sugars 11g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cookie of Caramel & Fudge Iced Cake Cookies are 59% in carbs, 37% in fat, and 4% in protein.

carbs: 59%
fat: 37%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Caramel & Fudge Iced Cake Cookies is 62%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Caramel & Fudge Iced Cake Cookies is estimated to be 17%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Bleached Wheat Flour, Egg Soybean Oil, Palm Oil, Corn Syrup Contains 2% Or Less: Modified Cornstarch, Mono And Diglycerides, Whey, Cocoa, Salt, Potassium Sorbate (To Retain Freshness), Agar, Locust Bean Gum, Citric Acid, Color (Tea Extract, Titanium Dioxide, Yellow 6), Wheat Gluten, Soy Lecithin Sodium Aluminum Phosphate, Baking Soda Polyglycerol Ester, Natural And Artificial Flavor, Agar, Wheat Starch, Cellulose Gum, Sodium Stearoyl Lactylate, Propylene Glycol Monoester

Also by Superior On Main

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