Caramel & Fudge Iced Cake Cookies
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UPC Code
810006150094
Data Source
USDA
Package Weight
9 oz/255 g
Serving Sizes
1 cookie (26g)
Calories
100
Total Fat
4.5g
6%
Saturated Fat
1.5g
8%
Cholesterol
10mg
3%
Sodium
80mg
3%
Total Carbohydrate
16g
6%
Dietary Fiber
0g
0%
Sugars
11g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cookie of Caramel & Fudge Iced Cake Cookies are
59% in carbs, 37% in fat, and 4% in protein.
carbs:
59%
fat:
37%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Caramel & Fudge Iced Cake Cookies is 62%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Caramel & Fudge Iced Cake Cookies is estimated to be 17%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Water, Bleached Wheat Flour, Egg Soybean Oil, Palm Oil, Corn Syrup Contains 2% Or Less: Modified Cornstarch, Mono And Diglycerides, Whey, Cocoa, Salt, Potassium Sorbate (To Retain Freshness), Agar, Locust Bean Gum, Citric Acid, Color (Tea Extract, Titanium Dioxide, Yellow 6), Wheat Gluten, Soy Lecithin Sodium Aluminum Phosphate, Baking Soda Polyglycerol Ester, Natural And Artificial Flavor, Agar, Wheat Starch, Cellulose Gum, Sodium Stearoyl Lactylate, Propylene Glycol Monoester
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