Saltie Public Food Database

Hot Smoke Sausage

🌭
UPC Code 070505224508
Data Source USDA

Nutrition Facts

Package Weight 12 oz/.75 lbs/340 g
Serving Sizes 1 link (113g)
link
Calories 350
Total Fat 30.1g 39%
Saturated Fat 9g 45%
Cholesterol 80mg 27%
Sodium 1070mg 47%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 17g 34%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 link of Hot Smoke Sausage are 3% in carbs, 77% in fat, and 19% in protein.

carbs: 3%
fat: 77%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Hot Smoke Sausage is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hot Smoke Sausage is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Nonfat Dry Milk, Sodium Lactate, Salt, Dextrose, Natural Smoke Flavor. Mustard, Spices, Monosodium Glutamate, Sodium Erythorbate, Paprika, Sodium Nitrite.

Also by Purnell's ""old Folks""

Other Foods