Country Sausage & Biscuits

🌭

Brand Purnell's ""old Folks""

UPC Code 070505301100

Data Source USDA

Nutrition Facts

Package Weight 15 oz/420 g

Serving Sizes 2 sandwiches (84g)

sandwiches

Calories 280

Total Fat 14g 18%

Saturated Fat 5g 25%

Cholesterol 30mg 10%

Sodium 250mg 11%

Total Carbohydrate 30g 11%

Dietary Fiber 1g 4%

Sugars 2g

Protein 10g 20%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 sandwiches of Country Sausage & Biscuits are 42% in carbs, 44% in fat, and 14% in protein.

carbs: 42%

fat: 44%

protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Country Sausage & Biscuits is 36%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Country Sausage & Biscuits is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Biscuit Ingredients: Enriched Bleached Flour, (Wheat Flour, Malted Barley Flour, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Iron), Water, Margarine (Partially Hydrogenated Soybean Oil, Water, Partially Hydrogenated Cottonseed Oil, Salt, Mono And Diglycerides, Artificial Flavor, Artificial Color (Annatto), Calcium Disodium Edta Added As A Preservative, Vitamin A Palmitate Added), Sugar, Yeast, Potato Flour (Dehydrated Potatoes), Salt, Baking Mix (Whey, Soya Flour, Buttermilk, And Calcium Sulfate), Dough Conditioners (Mono-glycerides And Diglycerides), Calcium Propionate And/or Potassium Sorbate (Preservatives). May Contain Yeast Food (Carbamide, Azodicarbonamide, Ascorbic Acid And Other Edible Excipients) And Proteolytic Enzyme. Sausage Ingredients: Pork (Including The Ham, Loin, And Tenderloin), Water, Salt, Corn Syrup Solids, Seasoning (Spices), Sodium Phosphate, Sugar, Caramel Coloring, Monosodium Glutamate.