Crispy Gluten-free Rice Treats
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UPC Code
078742248646
Data Source
USDA
Package Weight
7.8 oz/221 g
Serving Sizes
1 bar (22g)
Calories
100
Total Fat
2.5g
3%
Saturated Fat
1.5g
8%
Cholesterol
0mg
0%
Sodium
75mg
3%
Total Carbohydrate
17g
6%
Dietary Fiber
0g
0%
Sugars
7g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 bar of Crispy Gluten-free Rice Treats are
72% in carbs, 24% in fat, and 4% in protein.
carbs:
72%
fat:
24%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Crispy Gluten-free Rice Treats is 77%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Crispy Gluten-free Rice Treats is estimated to be 7%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Crisp Rice (Rice, Sugar, Salt, Sorghum Syrup, Corn Syrup, Sodium Ascorbate [Vitamin C], Vitamin A Palmitate, Niacinamide [Vitamin B3], Vitamin D3, Thiamine Mononitrate [Vitamin B1], Pyridoxine Hydrochloride [Vitamin B6], Riboflavin [Vitamin B2], Cyanocobalamin [Vitamin B12], Folic Acid, Distilled Monoglycerides, Reduced Iron), Corn Syrup, Sugar, Vegetable Shortening (Palm Oil, Canola Oil), Crystalline Fructose, Water, Contains Less Than 2% Of Each Of The Following: Glycerin, Gelatin, Corn Syrup Solids, Natural Flavors, Monoglycerides, Soy Lecithin, Baking Soda, Vegetable Oil, Capric/caprylic Triglycerides.
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