Saltie Public Food Database

New England Style Red Clam Sauce

🥫
Brand Bar Harbor
UPC Code 070718001088
Data Source USDA

Nutrition Facts

Package Weight 10.5 oz/297 g
Serving Sizes 0.5 can (125g)
can
Calories 130
Total Fat 9g 12%
Saturated Fat 1g 5%
Cholesterol 15mg 5%
Sodium 630mg 27%
Total Carbohydrate 8g 3%
Dietary Fiber 1g 4%
Sugars 3g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 can of New England Style Red Clam Sauce are 24% in carbs, 61% in fat, and 15% in protein.

carbs: 24%
fat: 61%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of New England Style Red Clam Sauce is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of New England Style Red Clam Sauce is estimated to be 82%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Chopped Clams, Tomato Puree, Non-GMO Canola Oil, Wheat Flour, Salt, Onions, Evaporated Cane Juice, Native Tapioca Starch, Minced Garlic, Pepper, Oregano And Paprika.

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