New England Style Red Clam Sauce
🥫
UPC Code
070718001088
Data Source
USDA
Package Weight
10.5 oz/297 g
Serving Sizes
0.5 can (125g)
Calories
130
Total Fat
9g
12%
Saturated Fat
1g
5%
Cholesterol
15mg
5%
Sodium
630mg
27%
Total Carbohydrate
8g
3%
Dietary Fiber
1g
4%
Sugars
3g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 can of New England Style Red Clam Sauce are
24% in carbs, 61% in fat, and 15% in protein.
carbs:
24%
fat:
61%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of New England Style Red Clam Sauce is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of New England Style Red Clam Sauce is estimated to be 82%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Chopped Clams, Tomato Puree, Non-GMO Canola Oil, Wheat Flour, Salt, Onions, Evaporated Cane Juice, Native Tapioca Starch, Minced Garlic, Pepper, Oregano And Paprika.
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