This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Water, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Palm Oil), Whole Eggs, Coconut (With Sodium Metabisulfite As Preservative), Soybean Oil, High Fructose Corn Syrup, Soy Lecithin, Corn Syrup (Sulfites). Contains 2% Or Less Of Each Of The Following: Cocoa (Processed With Alkali), Emulsifier (Nonfat Dry Milk, Distilled Propylene Glycol Monostearate, Mono- And Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin), Cocoa, Pecans, Nonfat Dry Milk, Salt, Egg Whites, Modified Food Starch (Corn), Sodium Bicarbonate, Sweetened Condensed Milk (Milk, Sugar), Acidic Sodium Aluminum Phosphate, Acacia Gum, Wheat Fiber, Xanthan Gum, Monocalcium Phosphate, Polysorbate 60, Caramel Color, Natural And Artificial Flavors (Sulfites), Sorbic Acid (Preservative), Mono- And Diglycerides, Sodium Stearoyl Lactylate, Agar, Propylene Glycol, Citric Acid, Potassium Sorbate (Preservative), Propyl Gallate (Antioxidant), Mono-and Diglycerides, Polysorbate 60.